Posted originally on Nov 23, 2023 By Martin Armstrong
As we gather to celebrate Thanksgiving, we want to take a moment to express our deepest gratitude to you—our valued readers. Your open minds and insatiable appetite for learning inspire and drive us forward.
This Thanksgiving, we reflect on the journey we’ve embarked upon together and are thankful for the community we’ve built. Your commitment to seeking knowledge, exploring new ideas, and engaging in meaningful conversations is the heartbeat of our company.
As we pause to give thanks, we extend our warmest wishes to you and your loved ones. May your Thanksgiving be filled with joy, gratitude, and the company of those who matter most.
PS. We take no responsibility for any political debates that occur at your Thanksgiving table.
Posted originally on Nov 22, 2023 By Martin Armstrong
The Appellate Division of the Fourth Judicial Department reversed the Borrello, Lawler, Tague, Uniting NYS v. Hochul ruling. Senator George Borrello, Assemblyman Chris Tague, Assemblyman (now, Congressman) Michael Lawler and the citizens’ organization, Uniting NYS had initially sued New York Governor Kathy Hochul and the New York State Department of Health over Rule 2.13“Isolation and Quarantine Procedures.” What does this mean? The state can now force ANYONE into quarantine for any reason as this is not limited to the coronavirus.
The government now has legal authority to remove residents from their homes and force them into quarantine camps. There is no age restriction. Children could be removed from their homes without parental consent. They do not need to warn citizens when they are coming or how long they must quarantine. You will be required to take any steps the state mandates, including taking medications against your will. There is no due process, no court hearing, and no rule of law as the government may now abduct citizens in the name of public health.
“This has been a ‘David v. Goliath’ fight from the beginning on many levels, so it is not surprising that the state, with its limitless resources, has effectuated a win this round. We will never stop fighting for New Yorkers against government overreach. And so, we will be appealing this calamitous decision to the Court of Appeals, our state’s highest court, which is a court of constitutional integrity, and we are confident justice for New Yorkers,” Senator Borrello noted.
You may not even take a test to determine if you are sick — the state has full authority over you and your body. This is one of the most restrictive and oppressive pieces of legislation to pass in US history and nullifies our freedoms. There is one last chance to save New Yorkers – the Court of Appeals. If they can do this in New York, they can do it anywhere. We must raise awareness of what is actually going on before it is too late.
Posted originally on Nov 22, 2023 By Martin Armstrong
(image from Reuters/Bernadett Szabo)
Prime Minister Viktor Orban of Hungary wants the people to know that the European Union is controlled by the globalists. His government has begun a campaign to explain this message, placing billboards depicting European Commission President Ursula Von der Leyen with Open Society Foundations heir Alex Soros.“Let’s not dance to their tunes,” one billboard stated.
There are also signs showing Open Society found George Soros with Jean-Claude Juncker, showing that the globalists have had their grip on the European Union since its creation. European Commission President Ursula Von der Leyen is allegedly unphased by the advertisements, for she knows they are true. Alex Soros proudly declared that he is more political than his father and plans to influence worldwide governments with billions in funding.
Orban does not want to leave the EU, but he does want to change the organization and insists other European countries “must say no to the current Europe model built in Brussels.” Orban has been in a quarrel with the EU after they blocked billions in euros due to his administration’s policies. Orban does not want to send additional aid to Ukraine, insisting the money is needed at home. Furthermore, he opposes inviting Ukraine to join the EU. “Correcting the mistaken promise (by Brussels) to start talks (with Ukraine about EU membership) will also be our task, as Ukraine is light years away from the EU now,” Orban said.
Posted originally on the CTH on the November 21, 2023 | Sundance | 43 Comments
Media Matters is one of the vilest constructs of the severe left-wing lunacy of David Brock. For years the leftist group has been manufacturing political attacks against conservatives and centrist websites.
Most recently, Media Matters participates in the demonetization and deplatforming agenda within Big Tech by constructing false stories pushed by their rabid ideologues. They then take the false information to advertisers and use their rabid supporter files to threaten the companies. However, finally someone is going to take them to task as Elon Musk is suing them over their malicious and false story about X platform advertising and manufactured adjacencies.
I can also confirm that Media Matters has purposely misrepresented Rumble. Their dishonesty warrants an immediate investigation at the highest levels (hint, @SpeakerJohnson & @Jim_Jordan), and I’ll bring the receipts.
BREAKING: X data confirms Media Matters manipulated the algo using inauthentic accounts to produce false ad results. It was a hoax pic.twitter.com/gQuhca8Gs8
Happy Thanksgiving. Living well always includes gratitude.
“Here we touch on… one of the secrets of the spiritual life that also is one of the laws of happiness. The more we cultivate gratitude and thanksgiving, the more open our hearts are to God’s action, so that we can receive life from God and be transformed and enlarged. By contrast, if we bury ourselves in discontent, permanent dissatisfaction, then our hearts close themselves insidiously against life, against God’s gift” (The Way of Trust and Love, p. 112).
From my comment at Stella’s Place, on her recipe post, here’s our family’s sweet potato casserole recipe, with a pecan topping.
It’s not Thanksgiving for our family without a good sweet potato casserole. I wouldn’t eat sweet potatoes until I was in my twenties, but now I love them. I became the person who brings the huge pan of them to our big family meal long ago.
My husband’s huge extended family goes all out for the day, with all his siblings trying to show up with kids and grandkids. There may be one very elderly but super active and fit aunt to come. The members of that oldest generation are sadly almost gone.
Everyone who comes brings their specialties, and after so many years, we don’t plan a menu. We show up before noon, and there will be maybe a dozen or so sides, more than a half dozen desserts, two or three turkeys, several hams. A bouncy house in the huge yard for the kids, which makes for a much more peaceful day, and good fun all around complete the day.
I don’t have a recipe anymore, so these are approximations. You can find recipes for similar casseroles, but the topping ingredients always include flour. Don’t add flour! It ruins a good crunchy topping, makes it cakey.
About 3# sweet potatoes, half stick of butter, 3 large eggs, pinch of salt, cup of milk, quarter cup of sugar. Mix cooked sweet potatoes with all ingredients and beat well.
Mix about 1/4 cup butter, softened, one cup brown sugar, and one cup pecans into a crumbly topping and drop onto the sweet potato mixture. Bake at 375 for 30-40 minutes until topping is browned.
I tried to reduce quantities to make a smaller, normal size casserole. To adjust according to taste, etc., don’t add all the ingredients at once. For example, start with a quarter cup of sugar, and check the tast after you mix the other ingredients in. You may want more sugar. Add milk gradually. You want the mix to be a little thicker than a pudding. If topping has too much butter, add a few more nuts and a little brown sugar.
You can also add vanilla, nutmeg, and cinnamon if you wish.
Also posted over at Stella’s, here’s another family favorite.
For those who’d like to try a true Southern cornbread dressing, here’s my favorite recipe, my Aunt Gay’s dressing. She was one of the best cooks I’ve ever learned from. She loved to give out her recipes, and kept index cards with her favorites, ready to gift to anyone who asked, so unlike me, she measured!
I have a lot of her recipes, and may share more later. She made the best, the most addicting Chex mix I’ve ever had. I often make a quad batch to give out during the holidays. And she gave me a cookie recipe, not originally hers, that is far and away the most delicious cookie I’ve ever tasted.
The family does some underhanded and dirty dealing to steal, yes, steal, as many of those cookies as they can. Let’s just say that you can’t turn your back on them, and not one of them can be trusted to deliver cookies to an absent friend or family member. Although they will solemnly swear to deliver them, they never do. Learned my lesson.
7” pone of cornbread, cooked, cooled, then crumbled one day ahead 10 biscuits, also cooked and crumbled ahead 5 slices white bread, laid out the day before. Note here, I like 3 slices thick French bread, torn in pieces, instead of white bread. 5 eggs 1 tsp salt 1/4 tsp pepper (I use a lot more) 3 tsp sage, or less. I like less. 2 cups chopped celery and one cup chopped onion, sautéed in 3/4 stick butter 4 cups chicken or turkey broth Aunt Gay notes that she used Ketner’s Mill cornmeal, which is from a local mill, and you may not need as much broth if you use a store bought brand.
Bake at 350 1.5 -2 hours until very brown. My own note here. Although she was pretty careful about measuring, you want this dressing to go in the oven sopping with the butter from the vegetables and the broth. When you assemble it all, if you don’t have broth slightly covering the cornmeal mixture, you don’t have enough.
Oh, so good with fresh turkey and cranberry sauce. I can eat dressing for days after Thanksgiving, and never get tired of it. I love both kinds, our cornbread dressing, and the wonderful bread varieties. Maybe I’ll spare some of my sourdough bread or rolls to make some this year.
I like to buy fresh sage, which I also use in the cavity of the turkey, when I cook a whole one.
Here’s to you Aunt Gay, in gratitude for all you taught me, and the wonderful recipes you left me. May you rest in peace.
And finally, my favorite turkey recipe. One of our first commenters posted this at the prior blog we all hung out at, and I tried it the next day. Hard decision for me, because I’d always used Aunt Gay’s super easy no fail recipe, and man, was it good. So, it was a big risk, and I still use this method to brine and prepare the turkey. Nowadays I smoke my turkeys, but the recipe stays the same.
If you’re interested in a much easier way to cook a great, super moist turkey, here’s Aunt Gay’s recipe.
Place the prepared bird in the roaster. Generously salt and pepper the bird, and stuff the cavity with at least half a stick of butter.
My own exception: use some of the aromatics from the Alton Brown recipe instead of just butter in the cavity.
Depending on the size of the bird, put 2.5-3 cups of water in the pan. Use a double layer of wide heavy duty foil and crimp tightly all around the pan. Essentially, you are going to slow steam the turkey.
Cook at 200-225* overnight. Again, temp and length of time depends on how big your bird is.
This will not give you a beautiful bird you can platter up and make the center of your table. It’s going to fall off the bones into the juices. It will be very moist, and delicious, but not pretty. You must really get the foil tight and sealed in order to keep the juices in. If you don’t, the water will evaporate and your turkey will dry out.
You’ll wake up starving due to the wonderful smells all night, and have the oven available for all your sides and desserts!
Posted originally on the CTH on November 20, 2023 | Sundance
When I say the cleaving is becoming tenuous, do not take that expression to indicate the Western global alliance will back down, they will not. However, as the fracturing of the global economic systems cleave into two very distinct formations, the citizens forced to live in the Western control system are going to experience a secondary position of life that will be entirely new. Within that dynamic, the political leaders are increasingly isolated; that’s the real ‘non-pretending’ story as expressed.
We have followed this modern construct around the issue of energy production for quite a while. More recently, those who control the systems have become more desperate because the consequences have become far more visible.
In the big picture the world is separating, cleaving into two polar economic regions based on energy use. The yellow team, following the WEF climate change agenda and deploying all economic tools to shift wealth and control populations; the carbon tax is at the end of this rainbow. The grey team are continuing to exploit traditional oil, coal and gas development and provide cheap and abundant energy products; economic prosperity is at the end of this managed transition.
Now, we are entering a phase of extreme consequence. This is the inflection point when the Western Alliance is most vulnerable, because the people affected by the design are not happy with the outcomes so far. The BRICS+ and traditional energy development nations are gaining geopolitical influence. Can the Western Alliance keep their citizens complacent? That’s the question.
LONDON — World leaders will touch down in Dubai next week for a climate change conference they’re billing yet again as the final off-ramp before catastrophe. But war, money squabbles and political headaches back home are already crowding the fate of the planet from the agenda.
The breakdown of the Earth’s climate has for decades been the most important yet somehow least urgent of global crises, shoved to one side the moment politicians face a seemingly more acute problem. Even in 2023 — almost certainly the most scorching year in recorded history, with temperatures spawning catastrophic floods, wildfires and heat waves across the globe — the climate effort faces a bewildering array of distractions, headwinds and dismal prospects.
[…] The best outcome for the climate from the 13-day meeting, which is known as COP28 and opens Nov. 30, would be an unambiguous statement from almost 200 countries on how they intend to hasten their plans to cut fossil fuels, alongside new commitments from the richest nations on the planet to assist the poorest.
But the odds against that happening are rising. Instead, the U.S. and its European allies are still struggling to cement a fragile deal with developing countries about an international climate-aid fund that had been hailed as the historic accomplishment of last year’s summit. Meanwhile, a populist backlash against the costs of green policies has governments across Europe pulling back — a reverse wave that would become an American-led tsunami if Donald Trump recaptures the White House next year.
And across the developing world, the rise of energy and food prices stoked by the pandemic and the Ukraine war has caused inflation and debt to spiral, heightening the domestic pressure on climate-minded governments to spend their money on their most acute needs first. (read more)
If the WEF/Obama/Globalists had lost the 2020 election, this wouldn’t even be a consideration right now. Then again, that’s exactly why they went to such extremes to regain footing through the weaponized manipulation of the 2020 USA election.
This is yet another ‘Biden is disposable‘ overlay. The multinational corps (World Bank, WEF, etc), who are posed to financially benefit from the ‘climate change’ agenda, need to keep the purchased Western politicians on track. The sheeple foot soldiers now have years of indoctrination behind them – they will play a critical role.
The economies of Russia, China, Iran, Brazil, Saudi Arabia, South Africa, Egypt and the expanded BRICS+ nations are all well positioned to grow, as the U.S, Canada, Japan, Australia, New Zealand and the EU are well positioned to shrink. The smaller “own nothing and be happy nations” will see even more of their wealth assemble in the top tier of the control system. This is by design.
The Western Alliance will have smaller economies overall, but the scope of the wealth will be assembled in a smaller group of people. The result is more money in fewer hands, and that is entirely the objective. From that position, control becomes easier and the socioeconomic ramifications then begin to take place (social scores, energy equity, etc).
What is shared in that link above is really the outline of how the management of the system becomes more tenuous as people within the Western Alliance start to awaken to the reality of what is creating their misery. Ultimately, this is why the climate control people view Donald Trump as their greatest adversary.
Biden has no clue; he’s just doing what the Blackrock Inc group tell him to do, in order to support their advanced investment allocations. Climate Change is a hoax similar to the Biden election victory.
Posted originally on the CTH on November 18, 2023 | Menagerie
Bacon Turkey
From my comment at Stella’s Place, on her recipe post, here’s our family’s sweet potato casserole recipe, with a pecan topping.
It’s not Thanksgiving for our family without a good sweet potato casserole. I wouldn’t eat sweet potatoes until I was in my twenties, but now I love them. I became the person who brings the huge pan of them to our big family meal long ago.
My husband’s huge extended family goes all out for the day, with all his siblings trying to show up with kids and grandkids. There may be one very elderly but super active and fit aunt to come. The members of that oldest generation are sadly almost gone.
Everyone who comes brings their specialties, and after so many years, we don’t plan a menu. We show up before noon, and there will be maybe a dozen or so sides, more than a half dozen desserts, two or three turkeys, several hams. A bouncy house in the huge yard for the kids, which makes for a much more peaceful day, and good fun all around complete the day.
I don’t have a recipe anymore, so these are approximations. You can find recipes for similar casseroles, but the topping ingredients always include flour. Don’t add flour! It ruins a good crunchy topping, makes it cakey.
About 3# sweet potatoes, half stick of butter, 3 large eggs, pinch of salt, cup of milk, quarter cup of sugar. Mix cooked sweet potatoes with all ingredients and beat well.
Mix about 1/4 cup butter, softened, one cup brown sugar, and one cup pecans into a crumbly topping and drop onto the sweet potato mixture. Bake at 375 for 30-40 minutes until topping is browned.
I tried to reduce quantities to make a smaller, normal size casserole. To adjust according to taste, etc., don’t add all the ingredients at once. For example, start with a quarter cup of sugar, and check the tast after you mix the other ingredients in. You may want more sugar. Add milk gradually. You want the mix to be a little thicker than a pudding. If topping has too much butter, add a few more nuts and a little brown sugar.
You can also add vanilla, nutmeg, and cinnamon if you wish.
Also posted over at Stella’s, here’s another family favorite.
For those who’d like to try a true Southern cornbread dressing, here’s my favorite recipe, my Aunt Gay’s dressing. She was one of the best cooks I’ve ever learned from. She loved to give out her recipes, and kept index cards with her favorites, ready to gift to anyone who asked, so unlike me, she measured!
I have a lot of her recipes, and may share more later. She made the best, the most addicting Chex mix I’ve ever had. I often make a quad batch to give out during the holidays. And she gave me a cookie recipe, not originally hers, that is far and away the most delicious cookie I’ve ever tasted.
The family does some underhanded and dirty dealing to steal, yes, steal, as many of those cookies as they can. Let’s just say that you can’t turn your back on them, and not one of them can be trusted to deliver cookies to an absent friend or family member. Although they will solemnly swear to deliver them, they never do. Learned my lesson.
7” pone of cornbread, cooked, cooled, then crumbled one day ahead 10 biscuits, also cooked and crumbled ahead 5 slices white bread, laid out the day before. Note here, I like 3 slices thick French bread, torn in pieces, instead of white bread. 5 eggs 1 tsp salt 1/4 tsp pepper (I use a lot more) 3 tsp sage, or less. I like less. 2 cups chopped celery and one cup chopped onion, sautéed in 3/4 stick butter 4 cups chicken or turkey broth Aunt Gay notes that she used Ketner’s Mill cornmeal, which is from a local mill, and you may not need as much broth if you use a store bought brand.
Bake at 350 1.5 -2 hours until very brown. My own note here. Although she was pretty careful about measuring, you want this dressing to go in the oven sopping with the butter from the vegetables and the broth. When you assemble it all, if you don’t have broth slightly covering the cornmeal mixture, you don’t have enough.
Oh, so good with fresh turkey and cranberry sauce. I can eat dressing for days after Thanksgiving, and never get tired of it. I love both kinds, our cornbread dressing, and the wonderful bread varieties. Maybe I’ll spare some of my sourdough bread or rolls to make some this year.
I like to buy fresh sage, which I also use in the cavity of the turkey, when I cook a whole one.
Here’s to you Aunt Gay, in gratitude for all you taught me, and the wonderful recipes you left me. May you rest in peace.
And finally, my favorite turkey recipe. One of our first commenters posted this at the prior blog we all hung out at, and I tried it the next day. Hard decision for me, because I’d always used Aunt Gay’s super easy no fail recipe, and man, was it good. So, it was a big risk, and I still use this method to brine and prepare the turkey. Nowadays I smoke my turkeys, but the recipe stays the same.
If you’re interested in a much easier way to cook a great, super moist turkey, here’s Aunt Gay’s recipe.
Place the prepared bird in the roaster. Generously salt and pepper the bird, and stuff the cavity with at least half a stick of butter.
My own exception: use some of the aromatics from the Alton Brown recipe instead of just butter in the cavity.
Depending on the size of the bird, put 2.5-3 cups of water in the pan. Use a double layer of wide heavy duty foil and crimp tightly all around the pan. Essentially, you are going to slow steam the turkey.
Cook at 200-225* overnight. Again, temp and length of time depends on how big your bird is.
This will not give you a beautiful bird you can platter up and make the center of your table. It’s going to fall off the bones into the juices. It will be very moist, and delicious, but not pretty. You must really get the foil tight and sealed in order to keep the juices in. If you don’t, the water will evaporate and your turkey will dry out.
You’ll wake up starving due to the wonderful smells all night, and have the oven available for all your sides and desserts!
I have created this site to help people have fun in the kitchen. I write about enjoying life both in and out of my kitchen. Life is short! Make the most of it and enjoy!
This is a library of News Events not reported by the Main Stream Media documenting & connecting the dots on How the Obama Marxist Liberal agenda is destroying America